How to prepare herring oil at home. Recipe for classic herdell oil

No feast can do without a snack. Modern housewives are sometimes confused in a wide variety of canape options and other dishes, but in fact you can approach the issue of cooking snacks easier. It is enough to make oil from herring and smear it on bread. We will share with you the best recipes of the herring oil with a photo. We are confident that this product is definitely useful to you on the eve of the approaching New Year holidays.

Classic herded oil recipe

First, we will introduce you to the process of making a herded oil on a classic recipe, which our grandmothers also enjoyed. It is very simple and fast. It can be prepared at least every day, covering the dining table.

What needs to be done to prepare such an oil:

1. Take 1 Herring. Clean it from the bones. We recommend using a special tweezers to do this, but if there is no such one at hand, then carefully check the herring fillet after processing with a knife, hands. There should be no bones in the fish.
2. From the refrigerator, get 200 g of butter in advance. It must fall.
3. Cut the prepared herring to pieces of small size and grind it. You can use for this blender, combine or simple meat grinder.
4. Mix the resulting herring minced butter. Take advantage of this for an ordinary fork.
5. Season the oil with black ground pepper to taste.

Sepel oil recipe with olives

Simple herring oil is not interesting to use on the festive table, so the mistresses invent its variations by adding additional ingredients during the preparation. For example, you can add olives with mustard to the herders oil. How to do it correctly:

1. The first 3 steps for the preparation of herring and butter in all recipes will be repeated.
2. In this recipe you need in the resulting mass immediately add 1 tbsp. mustard. You can add a conventional mustard, and you can digeon.
3. All thoroughly mix, and then grind 12 olive seeds without seeds with a knife and add them to the herded oil.

It smelves the resulting oil on rye bread, and serve to the table as a snack.

How to make a herring butter with bow and mayonnaise?

On the family dinner, you can cook the herring butter with onions. For lunch or festive table, such a snack is better not to serve, because it will proceed from it a specific onion smell. How to cook such a herring oil:

1. First, classic harvesting from herring and oil is made.
2. Add ½ crushed bulbs to it. For this recipe it is better to use the Yalta bow.
3. Grind the finely knife with a bunch of basil and dill, add the resulting cleaner from greenery into the oil.
4. Season the oil mayonnaise (it will take literally 20 g of this sauce) and black ground pepper to taste.

How to make a herring butter with carrots?

To taste your scenery like a red caviar, you need to add 3 boiled carrots in it, grated on a large grater or sliced \u200b\u200bby a cube.

Since carrots will need to use a lot, take the same amount and herring, since one fish is not enough, because its taste will be broken with oil and carrots. The resulting oil can be used, happing it on the bran bread.

How to make herring oil from herring, mustard and milk?

A fairly specific recipe for herring oil with milk. Despite such a strange combination of ingredients, a very tasty namage is obtained. What needs to be done to prepare such a herded oil.

1. Take 1 Herring and extract it in milk for 2 hours. Milk must be so much the fish in it completely drowned.
2. After that, get the fish out of milk, blot it with a napkin and clean the bones, heads and fins.
3. Grind herring to pieces and place them in a blender. Here you immediately add several spoons of mustard and 200 g of butter. Mix all, and then cool down in the refrigerator.

It turns out a very gentle navigation, which can be used every day.

How to prepare a herring butter with an egg?

There is another very old way to prepare herring oil at home. It was used in Soviet times. It turned out this namazka very satisfying, because chicken eggs were added to it, besides oil.

What needs to be done to prepare such a herds oil:

1. Boil 2-3 chicken eggs. Clean them from the shell and grind.
2. Prepare a scenery workpiece by classic recipe. Mix it with eggs so that they mixed with oil into a homogeneous mass. Immediately at this stage, add 1 tbsp. mustard.
3. Clean the head of garlic and grind each teeth. You can grate on a shallow grater or just use the blender. If you use the second option, then together with garlic immediately grind ½ onions and a bunch of parsley with dill.
4. Connect 2 masses together so that there are no pieces of ingredients that were used, and spread the resulting bread with oil.

How to make herring oil with melted cheese?

Very gentle and tasty it turns out the exhaustion, if add melted cheese in the herring butter. We offer you a step-by-step recipe for such a roof oil:

1. Boil first 1 carrot and 2 chicken eggs. Clean these products from the shell and peel, and then grind in a blender in one mass.
2. Prepare a herded oil on a classic recipe. Add carrots to this workpiece with an egg.
3. Sattail on a small grater of 2 melted cheese and add the resulting mass in the herring butter.
4. Mix all the fork and spread the croutine oil.

How to make a delicious roof oil with caviar?

The herring butter, like caviar, it turns out if it really add caviar from herring in it. If you came across such a fishing with caviar, then do not miss the ability to prepare a delicious herring oil. How to do it:

1. Watch 100 g of butter, add to it the crushed caviar and several cloves of garlic, which first need to grate on the shallow grater.
2. Grind herring, clearing her bones. Herring fillet can not use if you do not want your oil to be salty. Although it is possible to make the taste of herring oil with caviar, adding a little mayonnaise into it.

Great oil with black bread is perfectly combined.

Recipe for hernamental oil from Julia Vysotskaya

You can prepare a herded oil at home according to the recipe, which offers the famous cook Julia Vysotskaya, adored by all the housewives. It proposes to use simple ingredients, but with their help you can achieve a stunning flavor of herring oil:

1. First prepare the herring butter in the classic recipe.
2. Add 1 tsp in it. Dijon mustard and mix everything thoroughly. Send your mascake to the fridge.
3. After that, lean 1-2 chicken eggs. Clean their shells and soda on a shallow grater.
4. Remove the herring butter from the refrigerator, add eggs to it. Stir everything so that all the ingredients are mixed into one mass without lumps.
5. It remains to add 2 tbsp. Lemon juice and crushed greens. You can use the cilantro, it will give your flavor to your namazka.

The ideal use of such a herded oil with a French baguette, which can be slightly dried in the oven before use. Although black or bran bread, too, to taste, will be nice to combine with this amazing nappy.

If you have a culinary fantasy, then you yourself can come up with a variety of satellite oil recipes, adding different additional ingredients to it. Some add fat, seafood, crab sticks. The main thing is to like the result to you and your households. We hope that the recipes will inspire your recipes in this article.

Do not abuse this nappy, because it will contain a large amount of calories due to the fact that it contains a lot of butter. It may negatively affect your figure. In addition, the product is salty, and sometimes sharp. If you have it in excessive amounts, it will not affect your kidneys and other organs of the urinary system.

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