How to make a cupcake in the microwave. Cupcake recipe in the microwave in 5 minutes. Delicious cupcake recipes in a microwave in a cup and mug

A cupcake in a cup in a microwave is a very tasty treat that works like a healing potion against a bad mood. The abundance of fillings for cupcakes helps housewives diversify the dining table. The microwave is an excellent option with a modern course of life, it is not incurred, like an oven, there are practically no secluded corners where particles of food are clogged. And the dimensions of the mugs are just right for the microwave oven!

Strawberry cupcake per minute in the microwave

Ingredients by recipe for the base:

• Strawberries - 3 tbsp.
• Wheat flour-1/4 tbsp.
• Chicken egg - 1 pc.
• Butter - 1 tbsp.
• Gain cinnamon - 1/2 tsp.
• Vanil - 1/2 tsp
• Baking powder - 1 tsp
• Sugar - 1.5 tbsp.

Glazury recipe ingredients:

• Cream - 1 tbsp.
• Butter - 1 tbsp.
• Sugar powder-1/5 tbsp.
• Vanil - 1/5 of Art.

Cooking process:

• Rinse the berries of strawberries, tear off the stalks, grind the pulp with a sharp knife. In a large bowl, connect all the components required for the main part of the cake. The result should be a homogeneous dough. Next, add pieces of strawberries.
• Select a ceramic baking mug. The container is necessarily roomy and lubricated with oil. An excess volume will be needed when raising the dough. The mug is not closed and placed for a minute in a microwave with high power, the less power, the longer the cupcake is prepared. After time, check for readiness and, if necessary, put the cupcake for an additional moment. Cool the product naturally and not remove.
• Mix the composite recipe glaze, adjust the density with cream. Choose homemade cream, as stores are less useful and more liquid. Pour a warm cupcake, eat with a spoon directly from the mug or cut into pieces.

Apple cupcake in the microwave in 5 minutes

Recipe ingredients:

• Apples - 1 pc.
• Manki - 1 tbsp.
• Flour - 1 tbsp.
• Chicken egg - 1 pc.
• Kefir - 3 tbsp.
• Sugar - 2 tsp
• Vegetable oil - 2 tbsp.
• Baking powder - 1/4 tsp.
• Cinnamon, vanilla to taste.

Cooking process:

• Peel the apples from the skins, grate with small fractions.
• Beat the semolina with a whisk with eggs, cinnamon, vanilla, apples, kefir, butter, sugar. Next, sift flour and baking powder, add to the rest of the ingredients.
• Bake standard 5 minutes, pour glaze from honey and sour cream.

Nutella cake in a mug in the microwave

Ingredients by recipe for the base:

• "Nutella" - 3 tbsp.
• Wheat flour - 3 tbsp.
• Kurin egg - 1 pc.
• Butter - 1 tbsp.
• Milk - 4 tbsp.
• Muscular nut to taste.
• Cinnamon - 1/4 tsp
• Vanilla to taste.
• Sugar - 1 tsp
• Salt is to taste.
• Baking powder - 1/4 tsp.

Glazury recipe ingredients:

• Butter - 1 tsp.
• Cinnamon-1/3
• Sugar - 1 tsp

Cooking process:

• Pot the butter in the microwave, knead with sugar, milk, egg, vanilla or vanilla. Combine flour with baking powder, cinnamon, nut and a small share of kitchen salt.
• Lay out in layers alternating “Nutella” and dough. Put in the microwave for 5 minutes, periodically check. Layers of chocolate nut pasta are made thin, just a few mm. It turns out not a bold, juicy cupcake!

Cake recipe on mayonnaise in the microwave

Recipe ingredients:

• Mayonnaise - 150 g.
• Chicken egg - 1 pc.
• Wheat flour-2 tbsp.
• Raisins - 90 g.
• Sugar - 4 tbsp.
• Soda - 0.5 tsp.

Cooking process:

• Raisins need to be washed and steam in warm water. During the process, you can see how much dirt comes out of a dried fruit, increased in size.
• Eggs are broken into a bowl, sugar is crushed on a blender and filled up to the eggs. Mayonnaise mixes after flour with raisins. Soda to extinguish, mix the dough, put it in shape.
• Bake until cooked, depending on the volume, on average 5 minutes. A mayonnaise cupcake is an unusual and at the same time comfortable sweetness. Thus, it is easy to get rid of small residues of mayonnaise in the refrigerator and at the same time delicious to feed households.

How to make a cupcake in a microwave with lime

Recipe ingredients:

• Laima Zest - 1/2 tbsp.
• Wheat flour - 3 tbsp.
• Milk - 2 tbsp.
• Sugar - 2 tsp
• Vegetable oil - 1 tsp
• Baking powder - 1/4 tsp.

Cooking process:

• Sift flour. Knead the sour cream -shaped dough, add the Lima zest. In the manufacture of the zest, you should adhere to caution, the white layer under the peel is bitter.
• Fill a heat-resistant mug with a marsh and stove for 3-5 minutes. You can sprinkle with coconut.

Chocolate cupcake in the microwave

Recipe ingredients:

• Black chocolate - 200 g.
• Kurin egg - 3 pcs.
• Wheat flour - 55 g.
• Cream oil - 90 g.
• Sugar - 40 g.
• Salt is to taste.

Cooking process:

• Break the tiles of bitter chocolate by squares, completely melt in the microwave, cool. Beat the chicken eggs with a fork with granulated sugar until the latter is completely dissolved. So that the egg protein does not curl, only warm chocolate is poured into it.
• Flour is mixed with salt, and not waiting for a long time, lay out in the mugs. In this case, a long kneading contributes to the adhesive abilities of the test, which means an increase in density.
• Cook for 5-7 minutes. Before cracking the surface of the cupcake. Serve with ice cream or homemade cream.

How to prepare a cupcake with a cranberry in the microwave

Recipe ingredients:

• Cranberry-1 g-t.
• Banana-1/2 ht.
• Cocoa - 1/2 tsp
• Kurin egg - 1 pc.
• Milk - 1 tbsp.
• Sugar - 1 tsp
• Baking powder - 1/2 tsp.
• Wheat flour - 3 tbsp.

Cooking process:

• Grate the banana with a grater, mix with cocoa powder, cranberry dried and other components. Fill the mold and heat in the microwave for 3-5 minutes.
• Cranberries will give the necessary sourness, therefore, if you take fresh berries, you need to reduce their number.

Cupcake in the microwave without cocoa

Recipe ingredients:

• Wheat flour - 50 g.
• Butter - 50 g.
• Milk - 2 tbsp.
• Chicken egg - 2 pcs.
• Baking powder - 1/2 tsp.

Glazury recipe ingredients:

• Protein from chicken eggs - 1 pc.
• Lemon juice - 1 tsp
• Sugar - 1 tsp

Cooking process:

• The oil is defrosted in a bowl placed in the microwave, not brought to a boil. Mix it with egg protein and yolk, sugar, wheat flour and baking powder. The mass is homogeneous like sour cream, the consistency is the same.
• Fill the mug by 3/4 volume, leave in the microwave for 3 minutes. Serve a cupcake with lemon protein glaze.
• Making the glaze will not be effort. Beat chicken protein carefully with citric acid, sugar. Lubricate the surface of the cupcake.

Pear cupcake in the microwave in 3 minutes

Recipe ingredients:

• Pear - 1 pc.
• Milk - 1 tbsp.
• Wheat flour - 3 tbsp.
• Baking powder - 1/2 tsp.
• Sugar - 1 tbsp.
• Cinnamon, vanillin to taste.
• Vegetable oil - 1 tbsp.

Cooking process:

• Clean the ripe, juicy pear and grind in mashed potatoes. Mix it with milk, sugar, cinnamon, vanilla, flour, baking powder and oil.
• Bake 3 minutes. at maximum power in a half complete circle. A quick pear cupcake in the microwave is ready!

Cupcake in the microwave without eggs

Recipe ingredients:

• Milk - 50 ml.
• Cocoa - 2 tsp
• Wheat flour - 150 g.
• Sugar - 1 tbsp.
• Vegetable oil - 1 tbsp.
• Cinnamon - 1 tsp
• Baking powder - 1/4 tsp.

Cooking process:

• They start with sifting flour from fine debris, starch flakes, mix flour with baking powder, cinnamon, cocoa powder, butter, milk and sugar.
• Grind until smooth, dilute too thick dough with a portion of warm milk. Bake 5 minutes. In the microwave, serve with honey.

Cupcake in the microwave with cocoa in a circle

Recipe ingredients:

• Cocoa - 2 tbsp.
• Cherry - 6 pcs.
• Kurin egg - 2 pcs.
• Sugar - 30 g.
• Baking powder - 1/4 tsp.
• Arachis - to taste.
• Brandy - 1 tsp
• Chocolate - 2 cubes.
• Butter - 50 g.

Cooking process:

• Grind peanuts in a blender into small pieces. Grate frozen chocolate.
• Sift flour, saturating with oxygen, grind with sugar, eggs, chocolate, nuts, brandy and baking powder. Bake in a microwave for 5 minutes.

Lemon cake in the microwave in the form

Recipe ingredients:

• Lemon - 1 pc.
• Cocoa - 3 tbsp.
• Wheat flour - 200 g.
• Kurin egg - 3 pcs.
• Butter - 150 g.
• Sugar powder - 150 g.

Cooking process:

• Baking is carried out in a ceramic mold suitable in size for a given two -layer cupcake. Melt the butter in the microwave in the cup, sift wheat flour through a sieve, saturating with oxygen, cleaning the garbage, peel the lemon from the skin and squeeze the juice.
• Beat the butter with a whisk along with sugar powder and eggs. Add flour, observe the correct homogeneous consistency.
• Since the cupcake will be from two layers, the dough is preliminarily divided into two parts. Pour lemon juice and grated with lemon zest into one, knead. In the second part, pour cocoa with milk.
• If there were no baking molds at hand, use ingenuity. Take a ceramic plate, put in the middle of the glass glass the bottom up. Gently laid out first the lower, and then the upper layer.
• Placed in a microwave along with a glass for 5 minutes. Follow the cooking through the door. In the middle of the process, remove the glass and bake the inner edges. Time is approximate, depends on the brand of the microwave. Serve in a cooled form with berries and tea.

Simple cupcake in the microwave

Ingredients by recipe for the base:

• Orange - 1 pc.
• Kurin egg - 2 pcs.
• Wheat flour-1.5 tbsp.
• Cocoa - 50 g.
• Butter - 150 g.
• Sugar powder - 7 tbsp.

Glazury recipe ingredients:

• Sugar powder - 6 tbsp.
• Milk chocolate-1 p-ka.
• Orange juice-0.5 tbsp.

Cooking process:

• Clean orange from the peel, squeeze the juice from the pulp, grate the zest. Or take only natural zest and packaged juice, which will be much simpler and faster, although not so useful.
• Knead oil with powder, eggs, juice, flour, cocoa and zest. Prepare the cups - wash and dry, cover the walls with oil. Bake a cupcake for 5 minutes, pour chocolate-apelsin glaze.

Cottage cheese cupcake in the microwave

Recipe ingredients:

• Homemade cottage cheese - 200 g.
• Kurin egg - 2 pcs.
• Manki - 2 tbsp.
• Lemon juice - 1 tsp
• Vanilla-1 pcs.
• Sugar - 2 tbsp.
• Salt-1 pu-ka.

Cooking process:

• In the plate, beat chicken eggs, sugar, salt, lemon juice, vanilla powder. Mix cottage cheese with mankuas and other products.
• Fill the mug, leaving a few centimeters on top so that the cupcakes rise. Bake for 5 minutes, decorate with berries, jam. From this number of components, approximately 5 servings will be adjusted for the volume of cups.

Cocoa cupcake and coconut chip in the microwave

Recipe ingredients:

• Cocoa - 3 tbsp.
• Kurin egg - 1 pc.
• Milk - 3 tbsp.
• Butter - 3 tbsp.
• Wheat flour - 4 tbsp.
• Sugar - 2 tbsp.
• Coconut chips - 100 g.

Cooking process:

• Choose a comfortable cup instead of baking molds. Lubricate the cup with butter so that the cupcake does not burn.
• In a separate plate, connect cocoa, wheat flour, butter and chicken egg. The total readiness time is 5 minutes. Sprinkle with coconut flavor, eat with tea or coffee drink.

Banana cupcake in microwave microwave

Recipe ingredients:

• Banana - 1 pc.
• Chicken egg - 1 pc.
• Milk - 1 tbsp.
• Butter - 1 tbsp.
• Sugar - 2.5 tbsp.
• Wheat flour - 3 tbsp.
• Baking powder - 1/2 tsp.
• Ice cream "Cream-Brulela"-1 pc.

Cooking process:

• The butter is melted in a circle in the microwave. Beat the egg and milk there.
• Cut the banana into pieces and bring it to a blender to a puree state, or grate and knead.
• Add flour, sugar, baking powder, stir with a fork, bake for about 1 min. With a check, if the cupcake is not ready, leave for a few more minutes.
• Check the product by piercing the middle with a wooden toothpick. Before serving, put on top of a cup 1 spoon of ice cream.

Delicious jelly cupcake in the microwave

Recipe ingredients:

• Jelly-2-3 tsp
• Chicken egg - 1 pc.
• Milk - 50 g.
• Wheat flour - 50 g.
• Vegetable oil - 20 ml.
• Sugar - 2 tsp
• Vanilla to taste.

Cooking process:

• Combine chicken eggs with vanilla, sugar powder, milk, butter, flour and baking powder. Fill several forms, leaving a lot of space for jelly. Bake for 5-7 minutes. In the microwave. After cooking, the cupcake is cooled.
• In hot water, jelly is dissolved, stir until all particles melt. They put them to cool on the table, complement the molds with a cake, freeze in the refrigerator.

How to bake a pumpkin cupcake in a microwave

Recipe ingredients:

• Pumpkin - 250 g.
• Wheat flour - 150 g.
• Baking powder - 1 tsp
• Sugar - 90 g.
• Walnuts - 50 g.
• Kurin egg - 1 pc.
• Cinnamon - 1/2 tsp
• Salt is to taste.

Cooking process:

• Peel the pumpkin, rinse, cut into pieces and cook.  Make mashed potatoes from soft pumpkin, add butter, chicken egg, sugar.
• Mix flour, baking powder, cinnamon, puree salt and add ground walnuts. Bake pumpkin muffins in several molds for 5 minutes.

Ducan cupcake in the microwave

Recipe ingredients:

• Cocoa - 1 tsp
• Orange zest - 1/2 tsp.
• Death milk - 4 tbsp.
• Small fat -free milk - 1 tbsp.
• Oatmeal bran - 2 tbsp.
• Wheat bran - 1 tbsp.
• Baking powder - 1/4 tsp.

Cooking process:

• Cool Ducan is hearty and without the content of chicken eggs. Mix the products quickly, preventing the brans from squeeze out, absorb liquid.
• Buy small silicone cups in advance, fill them, leaving a few centimeters to the edge. Bake up to 5 minutes With verification by appearance and piercing with a toothpick. If a liquid composition remains on the tree, then the muffins will have to be baked.
• The appearance of the ducan cupcake is a little shaggy and looks like a hedgehog.

Home cupcake in a microwave on beer

Recipe ingredients:

• Dark beer - 1 tbsp.
• Wheat flour - 4 tbsp.
• Cocoa - 1/2 tbsp.
• Kurin egg - 1 pc.
• Butter - 1 tbsp.
• Milk - 1 tbsp.
• Baking powder - 1/2 tbsp.
• Sugar - 5 tbsp.
• Vanilin - to taste.

Cooking process:

• Pick up a dark beer with a light bitterness. Warm all products to room temperature. Wash the shape, drain with a towel, grease the surface with oil.
• In return, cocoa is also taken by grated chocolate. Mix all components, add milk if necessary.
• The taste of the cup is unobtrusive, the icing is optional.

Dietary honey cupcake in the microwave

Recipe ingredients:

• Quick -cooked oatmeal - 5 tbsp.
• Cocoa - 1 tbsp.
• Honey - 1 tbsp.
• Kurin egg - 1 pc.
• Milk - 2 tbsp.
• Sour cream - 1 tbsp.
• Vegetable oil - 1 tsp

Cooking process:

• Wipe oatmeal flakes in a blender, mix with cocoa, egg, milk, vegetable oil, honey instead of sugar. Bake 5 minutes.
• In the dough, you can pour crushed peanuts, a teaspoon of washed raisins. Decorate the cupcake with sour cream.

Cupcake in the microwave on kefir

Recipe ingredients:

• Kefir - 2 tbsp.
• Wheat flour - 2 tbsp.
• Vegetable oil - 1 tbsp.
• Sugar - 2 tsp
• Baking powder - 1/4 tbsp.
• Cinnamon, vanilla to taste.

Cooking process:

• Stir kefir, vegetable oil, cinnamon, sugar in the container, add flour with baking powder. Bake for 3 minutes, sprinkle with vanilla at the end, with grated chocolate if desired.

Cupcakes in the microwave are baked without milk, eggs and even without flour. The quality does not suffer from the modification of the composition! Sweet pastries in circles are practical due to small portions, saving time spent. The recipes in the article have a photo with the image of the cupcake obtained, which simplifies orientation in the world of cooking. However, in the baking of the cupcakes in the oven and the microwave there is a difference: the surface of the test will be without crispy crust. For a microwave, a heat-resistant ceramic, glass, clay container is suitable, but not metal or dishes with metallized ornaments.