Delicious homemade chicken salads with mushrooms. Step -by -step recipes for chicken salads with mushrooms with photos. Puff salads with chicken and mushrooms. Recipes for salads with chicken and mushrooms step by step. How to cook delicious salads with chicken and mushrooms. The article presents recipes for delicious home salads with chicken and mushrooms.

How nice to diversify the holiday menu or a weekend table with a delicious salad. In this article, we will consider a variety of salads with chicken and mushrooms. But besides these main ingredients, there will be other delicious additions.

Content

Salad with mushrooms and chicken: classic recipe

This is one of the universal ingredients that will be extremely successfully combined with almost any additives. For convenience and not to overload the list of ingredients, let's immediately decide that you add spices and greens in each of the proposed options to taste.

In this case, 1 can use 1 jar of pickled mushrooms and 1 fillet, in addition, you will need:

1 sweet carrot;
100 g of fat mayonnaise.

The preparation itself is extremely simple:

Cool boiled fillets in pre -salted water and divide into fibers.
Add boiled carrots chopped to the chicken with the desired shape.
We perform the same procedure with mushrooms.
The salad seasoned with spices and mayonnaise is ready for decoration with herbs and serving on the table.

Chicken salad with mushrooms and cheese

This recipe is offered by the famous singer Anna Semenovich, so it simply cannot be not tasty. We reduce the amount of fillet and fresh mushrooms indicated in the previous recipe. Carrots are also 1 pc, and also should be added:

300 g of your favorite cheese;
5 boiled eggs.

In this case, the refueling with mayonnaise to taste. And since all the singers monitor the figure, mayonnaise can be chosen with less fat content. Next:

Cut the mushrooms with carrots and fry. Do not rush to add a lot of oil, since during frying the mushrooms will let juice, which can be enough. See the situation.
Similarly, at this time, you already cook fillets and eggs, which should be cut into cubes and suppressed with a fork, respectively.
If you have everything under control, then while you are fried on the stove, getting your best, rub the cheese. Or ask for the help of family members.
Having mixed all the products, add mayonnaise and send to cool a little.
Decorate at will and serve for tasting.

Chicken salad with mushrooms and corn

Chicken fillet for this recipe also requires 1 pc, but mushrooms are already ¼ kg. In addition to spices and greens, you can add a little garlic for piquancy. But these are not all the ingredients:

2 carrots and pickled cucumbers;
400 g of corn;
6 boiled eggs.

Mayonnaise in this case will be required for refueling. It needs no more than 100 g:

When the carrots boils to softness, mix it with cubes of fried mushrooms. Take up with your favorite spices.
Grind the cooled boiled fillets and eggs and mix with cubes of pickled mushrooms.
From a can of corn, you need to drain the liquid and mix with the products indicated earlier.
After refueling, with mayonnaise-shows, put the salad into a bowl, and then turn on a plate.
Now you can decorate as desired.

Chicken salad with mushrooms and cucumbers

To refresh the taste to the standard set of fillets and half kg of mushrooms, you can add a couple of fresh cucumbers. But these are not all the required products, write down:

4 boiled eggs;
200 g of cheese: separately cut 6 plates for salad design;
6 pcs of olive.

From this set of products, you will create a real masterpiece in the form of a piano. Do not forget about refueling with mayonnaise. Next:

Mix boiled meat with cubes of fried mushrooms. Do not forget to add spices and olives to mushrooms for the tenderness of taste.
Just like mushrooms, we cut cucumbers with boiled eggs.
Next, put the chicken mixed with mayonnaise. On top of the chicken, lay the mushrooms and apply a mayonnaise net.
Also cover the nets and cucumbers that must cover the mushrooms.
The last are eggs, on top of which should be covered with grated cheese.
Now we move on to the design stage: put the chopped plates on half the keys in the form of keys. Cover half of the keys with olives, as on a musical instrument.

Serve the finished piano first for admiration, and after sample to dear guests or family members.

Salad with chicken, pineapples and mushrooms

A very piquant taste gives a pineapple slices. Let's look at this recipe. The main, as always, chicken fillet and 300 g of champignons. In addition to a can of pineapple, you will also need:

3 eggs;
a couple of garlic shares;
onion head;
200 g of cheese.

Again the same procedure - fry the mushrooms and boil fillets with eggs. Do not forget about adding spices during cooking. But that's not all:

If desired, rub or form cheese cubes.
Mix pineapples with chopped fillets. Do not forget to drain the juice from the can.
To refuel the salad, we create a sauce of mayonnaise and pressed garlic.

After all the ingredients are ready, you can get their sauce and serve them to the table.

Smoked chicken and mushrooms

In this recipe, we suggest not to cook fillet, but to use a smoked chicken. For such a dish, we advise you to take 200 g of smoked breast and pickled champignons, spices and mayonnaise to taste. And also:

5 boiled eggs;
150 g of cheese.

The salad will be laid out in layers. But before this, all these actions should be performed:

In boiled eggs, grate proteins and yolks separately. Do not hide the grater, it will be required for cheese.
To form chicken and mushrooms with cubes, but not mix, because we will have layers.
Now we proceed to the formation: for starters, a chicken mixed with mayonnaise. Next, alternate all layers with mayonnaise: mushrooms, proteins, cheese, yolks.
On top of the last layer, if desired, you can apply any decoration.

Puff salad with chicken and mushrooms

In this recipe, we again return to fresh fillet and fresh mushrooms. They will be required at 300 g, as well as cheese. But you should also stock up:

onion head;
3 boiled eggs;
75 g of mayonnaise and oil;
2 cucumbers.

Preparation instructions:

With fillet and mushrooms, everything is clear. They should be prepared, as in all previous recipes.
The first layer will be chicken cubes.
Next, the fried golden onions should be distributed, which you can mix with fried mushrooms, or isolated with a separate layer.
The penultimate layer is cheese saturated with mayonnaise.
And finally, decorate with grated protein and yolk.

If possible, the salad should be put in the refrigerator for an hour. Although it looks very appetizing, it will be even tastier.

Salad with chicken, mushrooms and prunes

The typical piquancy that Pineapple gives is a great addition to the salad will be prunes, which will take about 200 g, like fillets. But champignons will need twice as much. Besides:

5 boiled eggs;
2 carrots and bulbs;
1 can of corn.

As we have already indicated earlier, you add mayonnaise and spices at will. See that the salad is not dry, but not dripped with mayonnaise. We proceed to cooking:

You will need to boil carrots, eggs and fillets. The first two ingredients should be grated, and cut into small pieces.
Cut the prunes in the same way as the fillet, having previously held it for about half an hour in boiling water.
Fry the onion-grab mixture in a pan. They should be cut into cubes and achieved a pleasant golden color.
In this case, the salad will also be laid out in layers: meat, mushrooms with onions, half of corn, prunes, carrots, eggs, the rest of the corn. To make the salad juicy, do not forget to flavify each layer with mayonnaise.

Salad with chicken and mushrooms with nuts

The variety of salads does not end there. Now we add 100 g of nuts to the chicken with mushrooms (which in this case will require 400 g). But the required products do not end there. Also are needed:

4 boiled eggs;
2 onion heads;
150 g of cheese.

Again, we remind you that experienced housewives always know what spices should be added to the salad and already hold them ready. The fat content of mayonnaise also choose according to your own preferences. So, let's start cooking:

According to the usual path of fillets and eggs, we cook, and fry the mushrooms with a ray.
All the ingredients indicated in the previous paragraph should be cut into the finished form.
But for nuts you need a small cut.
Now we lay out the salad in layers, but first we use half of all the finished products. We alternately put chicken, nuts, eggs, mushrooms, grated cheese. We grease all this daily mayonnaise.
Now we repeat all the layers and take out a magnificent salad for the approval of relatives.

Salad with chicken and mushrooms "Birch"

We begin to create again. Indeed, in this recipe, it is already clear by the name that it will turn out in the end. In addition to 300 g of fillets and mushrooms, you will also need:

3 cucumbers and eggs;
onion head;
for decoration, greens and 100 prunes.

This salad is also puff, so we begin to understand in detail in the preparation process:

Again we walk along the famous path - boil eggs and fillets. If desired, chicken fillet can be replaced on a turkey fillet.
Smoked prunes shake finely.
Fry the mushroom straw along with the onion rings to a pleasant color. Do not overpow the products, they should be juicy and soft.
Grind the fillet and cucumbers into the straw.
Pour protein and yolk with a fork and scatter into different containers.

Now we move on to laying out:

At the very bottom, it will be prunes (leave it a little for decoration), then mushrooms. We remind you that all layers should be lubricated with mayonnaise.
Next, the onion-grab mixture, which should be sprinkled with yolks.
The last layer will be a cucumber sprinkled with protein. Do not forget about mayonnaise.
On the protein we spread pieces of prunes, this will be an imitation of marks on a birch.
Below you can decorate with herbs, as if a birch is standing in a clearing.

We advise you to lay out the salad with a rectangle, so it will be more like a tree.

Salad with chicken and mushrooms "Sunflower"

Such a salad will be a real decoration for your table. So, let's look at the necessary products, except, of course, fillets and mushrooms, which will need 200 g:

400 g of corn;
3 boiled eggs;
200 g of carrots;
onion head.

And, of course, as you already guessed, the sunflower petals form chips. It is better to take oval shape.

We go to cooking:

Cool cooked fillets and carrots finely.
Slightly fry the fillet with cubes of mushrooms and onions in olive oil. So all components are soaked in juice and will become very tasty.
Now put the chicken into the prepared container, grease with mayonnaise on top.
Next, alternate mushrooms with onions and carrots with mayonnaise.
After that, there is a turn of eggs crushed by a fork.
After the eggs are greased with mayonnaise, evenly distribute corn on top.
We form chip petals and, if desired, decorate our flower. As an option, you can use olives, as an imitation of sunflower seeds.

Salad with chicken and mushrooms "Orchid"

Using chips, you can also create another flower salad. Let's look at this option. Of course, 200 g of fillets and mushrooms will be required there. And also:

3 pcs of eggs, potatoes;
200 g of solid cheese.

Cooking will not take much time:

Put eggs and potatoes in a pan with cold water. Wash the vegetable first.
After boiling over low heat, cook the eggs for 10 minutes, and the potatoes are still 15.
While the potatoes are still cooked, the eggs must be immediately lowered into cold water. So they will be better to clean.
Meanwhile, the potatoes have already been cooked and it needs to be cleaned and largely grate.
Immediately triple it in the vessel in which you will form a salad, since the potatoes will be the first layer. Distribute mayonnaise on top.
Boiled and finely chopped chicken fillet will be the next layer.
Next are the cubes of mushrooms. In this case, they can be pickled.
On mayonnaise, mushrooms are lubricated with grated small eggs.
The latter will be grated cheese. It will give the dish the effect of airiness.

Now the turn of the chips has come. They should be laid out from above in the form of a flower - orchids. Take the middle inside. Beauty, and everything is ready.

Chicken salad with mushrooms and Korean carrots

The next in our recipes list will be a delicious salad with the addition of Korean carrots. She will not only add a piquant tip, but will also give a salad of a bright note. In addition to 150 g of carrots, fillets and mushrooms, you should also add:

1 cucumber and onion head;
several twigs of dill.

From so many products you will get a dish for 4 portions. If there are more people who want to try, then increase the number of ingredients, respectively. This salad has the name delight, so the emotions of your guests are already predictable.

We begin the preparation:

In a pan, fry the plates of mushrooms and cubes of onions, in parallel in the saucepan, boil the fillet.
Cucumbers should be cut into small strips, and finely chopped dill.
Mushrooms with onions will be the first layer of our salad, which, after laying out, should be lubricated with mayonnaise.
Next, there are finely chopped pieces of fillet, which are also covered with mayonnaise.
We refresh the layer with fresh cucumbers and mayonnaise again.
The last layer will be a bright Korean carrot, which can be made more contrasting, sprinkling with dill.

Salad with chicken and mushrooms "Polyanka"

As you have already guessed by name, fantasy will also be required to prepare such a salad. After all, we will form a clearing. We will need 350 g of mushrooms and fillets, as well as:

2 pcs of eggs and potatoes;
1 carrot;
4 pickled cucumbers;
100 g of cheese.

We hasten to remind you that we choose spices and mayonnaise to taste. To prepare a salad follows:

Pre -boil raw vegetables and eggs.
Choose dishes with high sides and cover it with cling film.
The first layer will be mushrooms. They need to be laid down.
Grated carrots will be the next layer.
After that, grease the carrot with mayonnaise.
Finely chop the fillets and cucumbers and lay in turn in layers. Each layer also needs to be flavored with mayonnaise.
Now there is a turn of eggs and cheese, which should be rubbed and also lay out in layers.
The last one will be a layer of potatoes, which should be thoroughly compacted and distributed.
Put the salad covered with a film in the refrigerator for an hour.
Then remove the film and turn over on a beautiful dish, so mushrooms will grow in a clearing.

Salad with chicken and mushrooms "Tenderness"

In this recipe, in addition to 400 g of champignons and fillet, it will be required:

5 eggs;
200 g of cheese;
luke head.

Preparation may seem to you to be friends:

Fry the mushrooms with onions, boil the eggs.
Boil the fillet and cut into cubes.
Grate the cheese finely.
We distribute the layers as follows: fillets, onions and mushrooms, chopped proteins, cheese, chopped yolks. All layers, except the upper, are lubricated with mayonnaise.

Due to the combination of grated cheese and proteins, a delicate and air taste is created, for which the salad got its name.

Salad with chicken, mushrooms and tomatoes

A very simple salad, for which only 400 g of fillets and 250 g of cheese are needed, cherry tomatoes and champignons. Preparation of the tap is simple. You just need to cook the fillet and fry the mushrooms.

After that, cut the dice of cheese and slices of tomato. Ground mushrooms, meat and cheese with tomatoes mix and season with mayonnaise with spices.

Salad with chicken and mushrooms "Obzhorka"

By the name of this recipe, you can understand that this dish is completely not dietary, but very tasty. For him you need:

300 g of mushrooms and smoked chicken.
2 bulbs and medium -sized carrots.
3 pickled cucumbers.

If desired, this recipe can be both pickled and fresh mushrooms. The recipe is so simple that the most difficult thing in it is the frying of the carrots and boiling fillet. And if the mushrooms are pickled, then there is practically no time and effort.

Fry the carrots until golden, add during the preparation of seasoning for carrots in Korean.
Get on the bow.
We lay out pieces of smoked chicken on the bottom layer, then there is a carrot.
Pour the carrots with mayonnaise and lay mushrooms on top.
Next comes the pickled beam, which should be carefully squeezed from the liquid.
The last layer will be a grated pickled cucumber.
On top you can sprinkle with herbs or decorated as desired.

Salad with chicken, mushrooms and ham

A very unusual recipe, which combines 200 g of mushrooms, ham and chicken fillet. A couple of fresh cucumbers and bell pepper will help to add fresh notes to the dish. And decorate the salad on top with grated cheese.

Preparation:

We lay the dish in layers. First a straw of boiled chicken.
After this straw of fried mushrooms.
Next, finely chopped pepper, greased with mayonnaise.
On the pepper, lay out the straw of ham, also watered by mayonnaise.
The latter will be grated cheese, which should be decorated with herbs.

Salad with chicken and mushrooms "Fox fur coat"

Despite the fact that such a salad is preparing is very simple, it looks quite unusual and attracts attention with its brightness.

Take:

250 g of mushrooms and chicken fillet.
300 g of potatoes and carrots.

Use fat mayonnaise to so that the dish is soaked in:

Boil fillets and potatoes.
Fry mushrooms, onions and carrots.
Do not forget about spices.
The salad will again be laid out in layers: potatoes, fillets, mushrooms with onions, carrots.
All layers should be coated with mayonnaise.

As you can see, there are a lot of recipes with chicken and mushrooms. This is only a small part of all possible. Try, experiment and get your favorite dish for a festive feast and just family fees.